January 6th, 2008 @ 6:14 pm
jellyfish wafers
Demand for jellyfish aids state shrimpers — South Florida Sun-Sentinel.com
Shrimpers trying to stay afloat during the off-season have been scooping them out of the Gulf of Mexico by the thousands since September. The gelatinous masses have turned out to be a profitable commodity on the Asian market, once they are processed into crispy protein wafers.
apparently you can remove the salt and dry them, turning the jellyfish into a food item “popular in Asia as salad toppers or with cooked vegetables”
I think I would actually try it thought I would try it until I google searched for some images.
